peanut butter pie
(2 ratings)
No Image
I never tasted Peanut Butter Pie until this past year when co-workers urged me to make one because they all like it. I tried a number of recipes and simplified it to this one, which my co-workers claim is the absolute best. Hope you all like it, it's easy as Pie!
►
(2 ratings)
yield
6 -8
prep time
15 Min
Ingredients For peanut butter pie
-
1graham cracker pie crust
-
1 ccreamy peanut butter
-
1 cpowdered sugar
-
1 pkgcream cheese (8 oz.)
-
6-8 Tbsphot fudge sauce
-
2-3 Tbspcaramel sauce
-
1 lgcontainer cool whip
-
1 smcontainer cool whip
How To Make peanut butter pie
-
1Mix peanut butter, powdered sugar and softened cream cheese with mixer on low. Mix well.
-
2Add large container Cool Whip and mix until well blended. Pour in to graham cracker crust. Spoon six tablespoons Hot Fudge Sauce over top of pie. Reserving two tablespoons for later.
-
3Spread one small container of Cool Whip over all. Drizzle warmed Hot Fudge Sauce and Caramel Sauce over Cool Whip. Refrigerate at least one hour to overnight. The longer it sets, the better it gets!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT