Peach Pie Recipe

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Peach Pie

Sheri Wasky

By
@slw60

This is really very tasty.


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Prep:

15 Min

Cook:

25 Min

Ingredients

24
ritz crackers, crushed
1/4 c
pecans, in pieces
3
egg whites, beaten
1 c
sugar
1 tsp
baking powder
1 tsp
vanilla extract
1 pt
whipping cream
5
peaches, peeled and diced

Directions Step-By-Step

1
Preheat oven to 350 degrees. Mix crushed crackers and pecans with beaten egg whites. Pour into a pie pan and bake at 350 degrees for 20 minutes.
2
Using mixer, beat whipping cream on high for 1 minute until fluffy. Add 2-4 tablespoons of sugar. Add diced peaches and fold into whipping cream. Pour into cooled pie crust. Refrigerate for 2 hours.

About this Recipe

Course/Dish: Pies
Hashtag: #peach