No Bake Pumpkin Pie
People will think you slaved over this easy recipe!
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- 1 can(s)
- 1/2 tsp
- 1 tsp
- pumpkin pie spices
- 2 c
- cool whip
- 1 pkg
- (small) cheescake pudding mix
- 9-inch grahmcracker pie shell
1Mix together well the pumpkin, spices, and cool whip. Add the cheesecake pudding, mix together well and until mixture thickens.
2Pour into grahmcracker crust. Refrigerate at least 2 hours before serving.