Nana's Pecan Pie Recipe

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Nana's Pecan Pie

Buzz Provost

By
@BuzzPro

My Grandmother (Nana) made this pie and is the best ever. She lived with 8 or 10 pecan trees in her yard. She never cook with a recipe but my mother tooked some of her recipes down.

May God Bless. Buzz


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Rating:

Comments:

Serves:

6-8

Prep:

30 Min

Cook:

1 Hr

Ingredients

1 c
brown karo suryp
1 c
white surgar
2 Tbsp
butter or oleo
pinch
salt
2
eggs beaten
1 tsp
vanilla ( no imatation)
1 c
broken pecans

Directions Step-By-Step

1
Preheat oven 375
Beat eggs with surgar & salt.
Add rest of ingredients.
Pour into unbaked pieshell.
2
Bake in 375 oven for 30 minutes. Turn over temp down to 300 and bake for 30 more minutes.

Note: Nana would put pecan halves on top before she baked the pie.

About this Recipe

Course/Dish: Pies
Other Tag: Quick & Easy