MY SISTER FAYE'S LIGHT AND FLUFFY LEMON ICE BOX PIE

Jewel Hall

By
@0124

My sister Faye McMillian, served me a delightful, refreshing and easy Lemon Ice Box Pie (last night) in a Graham Cracker Crust. It is so refreshing, different, easy and delightful. I know you will enjoy it and serve it again and again.


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Comments:

Serves:

10

Prep:

30 Min

Cook:

15 Min

Ingredients

1/2 c
fresh lemon juice
1 can(s)
eagle brand milk
8 oz
cool whip
1
9 inch prepared graham cracker crust

Directions Step-By-Step

1
Mix Lemon Juice with Eagle Brand condensed milk, mix well. Fold in Cool Whip,
2
Prepare Graham cracker per directions,
Pour Pie Mixture into cooled crust, Chill 2 hours before serving. May drizzle some sweetened Strawberries over top with a spoon, And, 2 curled thin Lime slices in center for color. Sprinkle a Table spoon of toasted slivered almonds across top. Or, leave plain. Delicious.

About this Recipe

Course/Dish: Pies