My HAWAIIAN PINEAPPLE PIE..A NO-COOK,TWIN DELIGHT
Nancy J. Patrykus
To my surprise my ingredients made two pies.
So a twin version was formed.
This is a lucious no-cook,quick and easy two pie delight.
MMmmmmmm ! Now close youre eyes and smell the pineapple and coconuts!
You will think you are in Hawaii, all you need are the tropical ocean breezes!!
This recipe makes two twin pies.
Yes...you will need both,
they just seem to dissappear!
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- 20 oz- can crushed pineapple= well drained
- 8 oz-container frozen whippedtopping=thawed
- 14 oz-can sweetened condenced milk
- 1/3 c
- lemon juice
- 9 inch- graham cracker crusts
- 1/2 c
- flaked coconut