Meringue For Top Of Pie Recipe

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Meringue for top of pie

karen dunn

By
@katysue123

this meringue goes on any good pie.


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Ingredients

3
egg whites
6 Tbsp
sugar
1/2 tsp
cream of tartar
tsp
watkins vanilla

Directions Step-By-Step

1
Beat egg whites, cream of tartar and vanilla on high until foamy and fluffy....add sugar slowly 1 tablespoon at a time, scraping the sides of the bowl to make sure it all gets dessolved. Put meringue on pie and bake at 350 degrees for about 12-15minutes or until golden brown. Make sure the meringe is all the way to the crust and sealed before cooking otherwise it will shrink.

About this Recipe

Course/Dish: Pies
Other Tag: Quick & Easy