malt shop pie
(1 rating)
This is one of my mother's recipes....when we are all needing a chocolate fix of goodness mom delivers.....yum! *Google pic*
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(1 rating)
prep time
15 Min
Ingredients For malt shop pie
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1keebler pie crust, chocolate
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1 ptvanilla ice-cream
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8 oz.cool whip, thawed
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8 oz.whopper malt balls
How To Make malt shop pie
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1Combined ice-cream and cool whip till well blended. Crush whoppers and add to mixture. Reserve a little of the whoppers to put on top of pie. Spoon all into pie crust. Sprinkle remaining candy on top. Freeze for 4 hours.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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