Make Ahead Caramel Cream Pie Recipe

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Make Ahead Caramel Cream Pie

Patsy Fowler

By
@hellchell1

all the kids at church loves this pie it is a winner at home for us to

Rating:
★★★★★ 1 vote
Serves:
6-8
Prep:
15 Min

Ingredients

1 c
brown sugar, light
7 Tbsp
flour
1 Tbsp
cornstarch
1/4 tsp
salt
2 large
eggs, beaten
2 c
milk
2 Tbsp
butter
1 tsp
vanilla extract
2 pt
whipped cream
1
heath bar, crushed
1
9 inch baked pie shell

Step-By-Step

1combine brown sugar, flour, cornstarch and salt in a saucepan.
2in a bowl, combine beaten eggs and milk. add to dry ingredients and cook until thickened, stirring constantly.
3remove from heat and add butter and vanilla, beating until smooth. let cool.
4beat whipping cream until peaks form.
5stir 2/3 of whipped cream into cooked mixture.
6spread remaining cream over pie. sprinkle crushed heath bar over top and refrigerate for 24 hours.

About this Recipe

Course/Dish: Pies
Other Tag: Quick & Easy