Light & Easy Cream Pie Recipe

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LIGHT & EASY CREAM PIE

Jan W

By
@Neeniejan

I needed a pie for a picnic but didn't have alot of time, so kind of threw this together, hoping for the best!
It's easy, tasty and light...hope you all like it!
You can use other fruit than strawberries...maybe blueberries,raspberries or cherries (not pie filling).
Needless to say, this was a hit and I've made it several times since.


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Comments:

Serves:

8

Prep:

15 Min

Cook:

2 Hr

Ingredients

1
9" graham cracker crust
8 oz
cream cheese, softened
8 oz
cool whip
1 pkg
sliced strawberries, thaw & drain

Directions Step-By-Step

1
Using mixer on medium speed, whip cream cheese until fluffy. Gently fold in cool whip. Stir in berries.
2
Pour mixture into crust, mixture will mound up nicely; place in freezer for a couple hours to set up.
3
If desired, you can thicken the juice with a little cornstarch and serve as a syrup over each piece of pie.

About this Recipe

Other Tag: Quick & Easy
Hashtags: #Fruit, #easy, #fast