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lemon pudding pie

Jdjfjfn avatar
Recipe by
Jrkgkf Jfjgk
@Jdjfjfn
Hoboken, NJ

This is a quick and easy pie that's great to whip up in a rush. It's the perfect amount of fruity and creamy.

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yield 8 serving(s)
prep time 5 Min
method No-Cook or Other

Ingredients For lemon pudding pie

  • 1
    premade graham crust
  • 2 box
    instant lemon pudding mix
  • 1 1/4 c
    milk
  • 1 pkg
    cool whip

How To Make lemon pudding pie

  • 1
    Thoroughly combine milk and pudding. Fold in 1/2 of the cool whip.
  • 2
    Pour into crust.
  • 3
    Refrigerate for at least 3 hours prior to serving. Chilling overnight is best but not necessary.
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