Lemon Pudding Pie Recipe

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Lemon pudding pie

Annelise Friedman

By
@Annelise_Friedman

This is a quick and easy pie that's great to whip up in a rush. It's the perfect amount of fruity and creamy.

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
8
Prep:
5 Min
Method:
No-Cook or Other

Ingredients

1
premade graham crust
2 box
instant lemon pudding mix
1 1/4 c
milk
1 pkg
cool whip

Step-By-Step

1Thoroughly combine milk and pudding. Fold in 1/2 of the cool whip.
2Pour into crust.
3Refrigerate for at least 3 hours prior to serving. Chilling overnight is best but not necessary.

About this Recipe

Course/Dish: Pies, Fruit Desserts, Puddings
Main Ingredient: Dairy
Regional Style: American
Dietary Needs: Vegetarian
Other Tag: Quick & Easy