Layers of Love Torte

Lorie Roach

By
@lroach

This decadent dessert is made of three of my all time favorite spreads which are peanut butter, Nutella, and Biscoff. It is easy to make, yet elegant enough to entertain with.


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Comments:

Serves:

10-12

Method:

Bake

Blue Ribbon Recipe

Notes from the Test Kitchen:
What makes a great recipe? Well, love for starters! And this torte is, indeed, jam-packed with delicious TLC. Each layer has a distinct flavor, but they combine to create an overall richness that is simply to-die-for. Easy to prepare and pretty to serve, this one is a must-try!

Ingredients

1 pkg
chocolate sandwich cookies, finely crumbled or ground in a food processor or blender
6 Tbsp
butter, melted and cooled
2 c
heavy cream
1 1/4 c
powdered sugar, divided
12 oz
cream cheese, softened to room temperature, divided
1/2 c
Biscoff spread (or cookie butter)
3 Tbsp
heavy cream, divided
1/2 c
Nutella (hazelnut spread)
1/2 c
peanut butter

Directions Step-By-Step

About this Recipe

Course/Dish: Pies
Main Ingredient: Dairy
Regional Style: French