Layered Pumpkin Cheesecake

Cassie * Recipe

By Cassie * 1lovetocook1x

I can't remember where I got this recipe, but have made it many time, I use my fresh from the garden pumpkin puree...mm mm good


Recipe Rating:
 1 Rating
Serves:
8
Prep Time:
Cook Time:

Ingredients

16 oz
cream cheese (softened)
1/2 c
sugar
1/2 tsp
vanilla
2
eggs
1
9 inch graham cracker crust
1/2 tsp
cinnamon
1/2 c
pumpkin puree
1 pinch
ground cloves
1 pinch
ground nutmeg
1 c
whipped topping

Directions

1
Preheat oven to 325
2
In large bowl, combine cream cheese, sugar, and vanilla. Beat till smooth, beat in 1 egg at a time.
Remove a cup of batter, and spread on bottom of crust, and set aside.
3
Add pumpkin,cinnamon,cloves, and nutmeg to remaining batter. Stir till well blended. Carefully spread over the batter in the crust.
4
Bake in pre heated oven for 35-40 min. or until center is set.Cool, then refrigerate for at least 3 hours. Top with cool whip, before serving.