Key Lime Pie Simple 4 Ingredients Recipe

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Key Lime Pie Simple 4 Ingredients

Sharon Canfield

By
@Peach4Me

We have loved Key Lime Pie ever since first tasting it in Key West Florida on a trip. Matched with my Chocolate Tart Shell rather than graham cracker crust, it reaches a new high.

You can really use any flavor of jello and yogurt you want in this recipe. I have used strawberry jello and strawberry yogurt. Took it to a family get together, it was gobbled right up.


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Serves:

6 - 8

Prep:

15 Min

Cook:

5 Min

Method:

Refrigerate/Freeze

Ingredients

1 box
lime jello 3 oz.
2 pkg
key lime yogurt 6 oz.packages
1 pkg
cool whip 8 oz. tub
1
graham cracker pie crust or chocolate tart shell

Directions Step-By-Step

1
Dissolve 3 oz. box of Lime Jello in 1/4 c. boiling water.
2
Add 2 - 6 oz. Key Lime yogurt and stir to mix thoroughly. Cool slightly.
3
Fold in 8 oz. tub of Cool Whip
4
Spoon into graham cracker crust or Chocolate Tart Shell, see recipe. Place in refrigerator to set.

About this Recipe

Course/Dish: Pies
Main Ingredient: Dairy
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #jello, #yogurt, #cool whip