Key Lime Dessert Recipe

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Key Lime Dessert

Linda Walter


I do not even remember where or when i got this recipe....the only note i have on it is:From the Lr, Nottingham, England.
amazing this must have been in my files for years, as i no longer use margarine.

pinch tips: How to Fold Ingredients


makes one pie


25 Min


20 Min


2 cups crushed graham crackers
1/2 cup margarine, melted
1-1/2 cans (14 oz.) sweetened condensed milk
4 egg yolks
1 cup lime juice (fresh)
1 container (8 oz.) frozen whipped topping, thawed

Directions Step-By-Step

Preheat oven to 350ยบ F.
Combine graham cracker crumbs and margarine; mix well. Press into 9" square pan.

Combine sweetened condensed milk, yolks and lime juice. Pour over crust.

Bake 20 minutes or till set. Cool for 30 minutes. Top with whipped topping

About this Recipe

Course/Dish: Pies