Italian Sausage Pizza

Barbara Oseland

By
@BOseland

This would be great using my pizza crust recipe or another (thin) one I will be making tonight! YUMMY. I use Turkey Sausage, but you can use any Italian Sausage you like!


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Comments:

Serves:

8

Prep:

10 Min

Cook:

25 Min

Ingredients

1 pkg
(19 oz.) johnsonville® mild italian sausage links or ground sausage
1
12 inch pre-baked packaged pizza crust or my homemade pizza crust
1 c
pizza sauce
1 1/4 c
shredded mozzarella cheese, divided
1/2 c
green pepper, chopped

Directions Step-By-Step

1
Remove sausage from casing and pinch into dime-sized pieces.
Spread sauce over crust and sprinkle with 1 cup cheese.
Add Italian Sausage pieces and green pepper.
Top with the remaining cheese.
2
If purchasing crust, bake according to crust package directions or until sausage is no longer pink (160?F) and cheese is melted.
3
If using my crust, bake at 400┬░(thick crust) or 425┬░(thin) for about 25-28 minutes(thick) or about 20 minutes (thin/medium) or until crust is brown and sausage is no longer pink.

About this Recipe

Regional Style: Italian