Impossible Pecan Pie

Pat Duran

By
@kitchenChatter

With this recipe anyone can make a pecan pie.


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Comments:

Serves:

6-8 servings

Prep:

5 Min

Cook:

50 Min

Method:

Bake

Ingredients

2 c
chopped pecans
3/4 c
milk
1/4 c
butter , melted
3/4 c
corn syrup, light (i use karo corn syrup)
2 tsp
vanilla
4 large
eggs
1/2 c
corn syrup, dark (karo)
1/4 c
real maple syrup
3/4 c
brown sugar, packed
1/2 c
bisquick

Directions Step-By-Step

1
Butter a 9-inch pie plate. Sprinkle pecans on the bottom of pie plate. Beat remaining ingredients until smooth for 15 seconds in blender on high or one minute with hand beater. Pour into pie plate. Bake in 350^ oven until knife inserted in center comes out clean, about 50-55 minutes; cool.

About this Recipe

Course/Dish: Pies
Main Ingredient: Nuts
Regional Style: American
Other Tag: Quick & Easy
Hashtag: #Bisquick