HERSHEY BAR PIE
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| Recipe Rating: | |
| Categories: | Pies, Chocolate, Quick & Easy |
| Serves: | 8 |
| Prep Time: |
Ingredients
| 6 | almond or plain hershey bars/regular size |
| 16 lg | marsmallows, not the super size ones you can get |
| 1/2 c | milk |
| 1 | pie shell baked or graham cracker pie shell |
| 1 sm | container cool whip |
Pinched by andtwo, and 90 more.
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sandra crissLightly Saltedbolivar, MO (pop. 10,325)eglewtchrMember Since Sep 2012sandra's Notes:
My husband brought this recipe home from work, had to make it great to take somewhere wouldn't want it at home in fridge very addicting.
Directions
melt marshmallows Hershey bars and milk cool
fold in whipped topping
pour in pie shell it says chill but i found it holds better to serve if you freeze it cut it small extremely rich enjoy
Comments
1-12 of 23 comments
Kim Cleaves
KC2633
Oct 5, 2012
I did...and I made it with dark chocolate hersey bars. It was so yummy but really sweet..which is just us. Both my daughters are type one diabetics so ever since they were little, we've always limited the sweets. A little goes a long way in this house! I'd make it again.
sandra criss
eglewtchr
Oct 6, 2012
glad you liked it i didn't realize there were so many hershey bar pie recipes out there till i looked here i bet it was good with the dark chocolate and that would make it maybe a little better for you my hubby is diabetic too so you can guess i don't make it very often either
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