Recipe Rating:
 2 Ratings
Serves: 8
Prep Time:
Cooking Method: Microwave


6 almond or plain hershey bars/regular size
16 large marsmallows, not the super size ones you can get
1/2 c milk
1 pie shell baked or graham cracker pie shell
1 small container cool whip

The Cook

sandra criss Recipe
Lightly Salted
bolivar, MO (pop. 10,325)
Member Since Sep 2012
sandra's notes for this recipe:
My husband brought this recipe home from work, had to make it great to take somewhere wouldn't want it at home in fridge very addicting.
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melt marshmallows Hershey bars and milk cool
fold in whipped topping
pour in pie shell it says chill but i found it holds better to serve if you freeze it cut it small extremely rich enjoy

1-5 of 23 comments

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user Emily Fields Johnson auntiem1964 - Sep 27, 2012
Thanks! Chocolate I guess!
user sandra criss eglewtchr - Sep 27, 2012
you will love it
so good make once in a while for special occasions like i said my husband brought the recipe home from work took one look and said got to make it
user lorraine fuller teapuzzle - Sep 27, 2012
what size (oz) candy bars??
user sandra criss eglewtchr - Sep 28, 2012
i'm sorry regular size
user Kim Cleaves KC2633 - Sep 28, 2012
I am craving chocolate like crazy today. Am running to the store and whipping this together NOW! lol

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