HERSHEY BAR PIE


sandra criss Recipe

By sandra criss eglewtchr


Rating:
Serves:
8
Prep Time:
Method:
Microwave
Comments:

My husband brought this recipe home from work, had to make it great to take somewhere wouldn't want it at home in fridge very addicting.

Ingredients

6
almond or plain hershey bars/regular size
16 large
marsmallows, not the super size ones you can get
1/2 c
milk
1
pie shell baked or graham cracker pie shell
1 small
container cool whip

Directions Step-By-Step

1
melt marshmallows Hershey bars and milk cool
fold in whipped topping
pour in pie shell it says chill but i found it holds better to serve if you freeze it cut it small extremely rich enjoy

About this Recipe

Course/Dish: Pies, Chocolate
Main Ingredient: Non-Edible or Other
Regional Style: American
Other Tag: Quick & Easy


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23 Comments

user
sandra criss eglewtchr
Nov 10, 2012
it is easy very yummy
user
Lora DiGs ansky714
Nov 10, 2012
Seems easy, I like that PINCHED :)
user
sandra criss eglewtchr
Oct 27, 2012
add the snickers cake too
user
sandra criss eglewtchr
Oct 27, 2012
got this recipe and my mounds bar cake and i saw a recipe for twix bar and also reeses cups my oh my all these candy bars yum
user
sandra criss eglewtchr
Oct 26, 2012
glad you liked it knew you would so easy to make