Great Grandma Luthers Old Fashioned Jelly Tarts
|double pie crust (your favorite recipe)|
|1 jar(s)||of jelly or jam ( your favorite flavor) or cinnamom sugar mixture|
BAKE AT 350 DEGREES TILL JUST
Good way to use scraps from leftover pie crust,Or you can just make a whole recipe for pie crust. These were a childhood favorite that my mother and I enjoyed to bake together. On the recipe card my mother states: Make a Double Crust Recipe as these wont last long!