Great Grandma Luthers Old Fashioned Jelly Tarts

Recipe Rating:	1 Rating5
Categories:	Pies, Other Desserts, Other Snacks, Quick & Easy, For Kids
Keywords:	easy, Thanksgiving, Christmas

Ingredients

	double pie crust (your favorite recipe)
1 jar(s)	of jelly or jam ( your favorite flavor) or cinnamom sugar mixture
BAKE AT 350 DEGREES TILL JUST GOLDEN BROWN

Pinched by lildebbie1960, and 44 more.

sherrie parnell

Lightly Salted

mesa, AZ (pop. 439,041)

sherriepie

Member Since Aug 2011

sherrie's Notes:

Good way to use scraps from leftover pie crust,Or you can just make a whole recipe for pie crust. These were a childhood favorite that my mother and I enjoyed to bake together. On the recipe card my mother states: Make a Double Crust Recipe as these wont last long!

Directions

Roll to thickness of pie shell. Use a doughnut hole cutter and make equal amounts cut out, for top with hole and bottom without hole. bake on Ungreased cookie sheet just till golden brown. Cool. then spread your favorite jelly or jam on the solid bottom crust then put the top crust with the hole on top of bottom crust.