grandma's lemon cream pie

Ingredients For grandma's lemon cream pie

• 1 c

  sugar
• 5 Tbsp

  cornstarch
• 1/4 tsp

  salt
• 2 c

  milk
• 3

  egg yolks, reserve whites
• 3 Tbsp

  butter
• 1 tsp

  lemon rind, grated
• 1/3 c

  lemon juice
• 1

  9 inch baked pie shell
• MERINGUE
• 3

  egg whites
• 1/4 tsp

  salt
• 1 tsp

  lemon juice
• 1/4 tsp

  vanilla extract
• 6 Tbsp

  sugar