makes about 24 pies
Cassie's StoryMy kids love helping me make these little pies.
They go great packed in their lunch for school..
We made blueberry and cherry.
half and half
assorted pie fillings or preserves
egg yolk, blended
2Add the half and half and melted butter, till forms a ball. Or if not using a processor, cut in the butter with a fork and add the half and half.
4I use a med sized glass to cut the dough into circles. Then spread out with fingers a bit more.
Add about a teaspoon of filling, fold over and crimp edges with a fork.
5Place on a baking sheet., I lined mine with parchment paper.
Brush each pie with egg yolk. Sprinkle with some sugar if you like. I sometimes drizzle a glaze on them also, after cooling a few minutes
Bake in a 400 degree oven for 15 - 20 minutes or until golden brown.