Fruit Cobbler Recipe

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Fruit Cobbler

Nancy Johnson

By
@odiemybuddy

I usually use canned peaches sliced with blueberries. Its good with mangoes to.


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Rating:
★★★★★ 1 vote
Serves:
6
Prep:
20 Min
Cook:
1 Hr
Method:
Bake

Ingredients

2 c
or more of whatever fruit you want to use.
2 c
sugar
1 stick
butter
3/4 c
flour
2 tsp
baking powder
pinch
of salt
3/4 c
milk

Step-By-Step

1preheat oven to 350 degrees. in baking dish melt stick of butter, next pour one cup of sugar over fruit.

2mix the rest of the ingredients together to make batter,sugar,flour,baking powder,salt and milk.
after all mixed pour batter in baking dish that has melted butter but do not stir, next add fruit on top, spread over all batter.

3Bake one hour or until crust is brown to your liking

About this Recipe

Course/Dish: Pies, Fruit Desserts
Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy