Fried Pie Recipe

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Fried Pie

Leslie MacArthur

By
@lamac

Not exactly waist friendly but delicious. I have even put chocolate in the dough, just be careful to seal completely.


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Rating:
★★★★★ 1 vote
Prep:
20 Min
Cook:
5 Min
Method:
Deep Fry

Ingredients

2 c
all purpose flour
1 tsp
baking powder
1/2 tsp
salt
1/2 c
shortening
3/4 c
milk
1 Tbsp
sugar
1
egg

Step-By-Step

1Mix all the dry ingredients; cut in the shortening

2Mix egg and milk together. Pour over dry ingredients. Combine until it forms a soft ball. This dough is good for pies with a lot of liquid.

3Pinch off a piece of dough the size of a walnut.

4Roll in circle.

5Put 1 tablespoon fruit in the circle of dough.

6Fold over and seal. Fry in deep oil at 350 degrees till golden brown.

7NOTE: You can cook dried fruit down by adding water and cooking till it forms a thick sauce and place on the dough circles.
Substitute canned pie filling

About this Recipe

Course/Dish: Pies
Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #Fruit, #dough, #pie