EASY Strawberry CRUMB PIE
Will post pictures very soon!! ;p
- pie crust recipe; search "buttery flakey pie crust"
- 2 can(s)
- strawberry pie filling
- 1 1/3 c
- 1/4 c
- 1 tsp
- pure vanilla extract
- 1 stick
- butter, no substitutes
- 1 c
- all purpose flour
- 1 c
- 1/4 tsp
- 2 Tbsp
- "sugar in the raw" sugar cain (opt.)
Evenly distribute strained strawberries into crust.
Heat to a boil, stirring constantly with a whisk; boil 2 min.
Top with "Sugar in the Raw" if you would like.
It gives it a nice sparkle; its good for looks.
(I do recomend covering the crust with foil to avoid burning.)
Cool completely before serving.