Easy Pineapple Coconut Pie

Jami Sconza Recipe

By Jami Sconza jamilynn_1985

I had these things in my baking cabinet and decided to give it a try and it turned out super yummy. I will be making all the time. If you like coconut cream pie then you will love this easy substitute.


Recipe Rating:
 2 Ratings
Serves:
8
Prep Time:
Cook Time:
Cooking Method:
Bake

Ingredients

1
gram cracker pie crust
1 can(s)
pineapple pie filling
1 c
coconut, shredded

Directions Step-By-Step

1
Mix pineapple pie filling and 1/2 cup shredded coconut and pour into pie crust.
2
Spread remaining coconut over top of pie.
3
Bake in preheated oven at 350 for 25 minutes or until coconut on top looks toasted.

About this Recipe

Main Ingredient: Fruit
Regional Style: American
Other Tags: Quick & Easy, For Kids
Hashtags: #coconut, #pineapple