Easy One Bowl Coconut Pie

mary skelly

By
@mskelly

This is a recipe that is great for when you need a quick, no mess, dessert. I actually started this recipe when our chickens went into laying overload! I didn't have a crust prepared and wasn't in the mood to make one.


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Comments:

Serves:

6

Prep:

15 Min

Cook:

1 Hr

Ingredients

2 c
milk
4
eggs
1 c
sugar
1/2 c
white all purpose flour
5 Tbsp
butter or margarine
1 1/2 tsp
vanilla
1 pinch
salt
1 c
coconut, sweetened and shredded

Directions Step-By-Step

1
In a blender, combine milk, sugar, eggs, vanilla, flour, butter, and salt. (Do not melt butter. Cold is fine). Cover and blend.
2
Add coconut and blend for 10 seconds or until all ingredients are blended. Spray a 10 inch pie plate with nonstick cooking spray. Pour into the pie pan. Top with a handful of coconut and grated nutmeg.
3
Bake at 350 for 50-55 min. Insert a knife in the center, and if it comes out clean the pie is done! This pie can be served warm or cold!

About this Recipe

Course/Dish: Pies
Other Tag: Quick & Easy
Hashtags: #coconut, #easy, #crustless