Easy Chocolate Cream Pie
I add grated chocolate to the top of my pie along with colored sugar some times to make it festive.
My dad requests this every time I ask him what I should bring for dessert ;o)
1 1/4 cups graham cracker crumbs
3 TBS sugar
1/3 cup melted butter
Mix all ingredients in pie plate, press firmly along bottom and sides, bake at 350 degrees for about 8 minutes. Cool and fill.
Combine cream cheese, sugar and vanilla. Add cocoa and milk alternatley. Stir in Cool Whip.
Put into pie crust and refrigerate for 1 hour.