Easy Chocolate Bar Pie Recipe

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Easy Chocolate Bar Pie

Laurie Roberts

By
@Luv2TryNew

Many years ago I had dinner with friends and they served this pie for dessert. I was surprised at how simple it was to make and how good it tasted. I've experimented with it by adding different flavors (mint extract is good!), using different types of candy bars, adding more toasted almonds, using a chocolate graham cracker crust, etc. But this is the basic pie recipe my dear friend turned me on to all those years ago. Dee-lightful!


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Serves:

6-8

Prep:

10 Min

Method:

Stove Top

Ingredients

1
graham cracker pie crust
1
chocolate bar w/almonds (large plank)
1 large
frozen whipped topping

Directions Step-By-Step

1
Either in the microwave or using a double boiler, melt the chocolate bar until smooth and creamy.
2
Fold in the whipped topping (I just use Cool Whip) until well mixed.
3
Pour into pie crust and put in freezer until set.

About this Recipe

Course/Dish: Pies, Chocolate
Main Ingredient: Sugar
Regional Style: American
Other Tag: Quick & Easy