easy chocolate bar pie
(1 rating)
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Many years ago I had dinner with friends and they served this pie for dessert. I was surprised at how simple it was to make and how good it tasted. I've experimented with it by adding different flavors (mint extract is good!), using different types of candy bars, adding more toasted almonds, using a chocolate graham cracker crust, etc. But this is the basic pie recipe my dear friend turned me on to all those years ago. Dee-lightful!
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(1 rating)
yield
6 -8
prep time
10 Min
method
Stove Top
Ingredients For easy chocolate bar pie
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1graham cracker pie crust
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1chocolate bar w/almonds (large plank)
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1 lgfrozen whipped topping
How To Make easy chocolate bar pie
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1Either in the microwave or using a double boiler, melt the chocolate bar until smooth and creamy.
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2Fold in the whipped topping (I just use Cool Whip) until well mixed.
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3Pour into pie crust and put in freezer until set.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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