Easy Cherry Cobbler

Mysti Tillison

By
@Littlebittychef

Very easy and yummy cherry cobbler. I like to serve warm, with a scoop of vanilla ice cream!


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Rating:
★★★★★ 2 votes
Comments:
Serves:
approx. 8
Prep:
5 Min
Cook:
30 Min

Ingredients

2 can(s)
cherry pie filling
1 c
bisquick baking mix
1/4 c
sugar
1/2 c
milk
1 Tbsp
vegetable oil
1 tsp
vanilla flavoring

Step-By-Step

1Preheat oven to 400 degrees. Spread pie filling into 8" or 10" square baking pan.
2In bowl, mix Bisquick and sugar. Measure milk into measuring cup, and add oil and vanilla. Stir until mixed then pour into dry ingredients. Mix well, and drop by spoonsful over top of pie filling.
3Bake for 25-30 minutes, until golden brown and bubbly.

About this Recipe

Other Tag: Quick & Easy
Hashtags: #Fruit, #easy, #cobbler