Easter Hunt Fruit Cocktail Pie

Lisa G. Sweet Pantry Gal

By
@2sweetinc

This recipe is a combination of 2 different cream and fruit pie recipes I use. Also a bit of the easter hunt pie recipe by adding mini jellybeans in pie.
Thought it might be a nice light dessert for easter, and fun for the kids!
Also a good way to use that fruit cocktail thats always in my pantry.


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Comments:

Serves:

4-8

Prep:

10 Min

Cook:

4 Hr

Method:

No-Cook or Other

Ingredients

1
container cool whip
8 oz
package cream cheese
3/4
confectioners' sugar
2 c
fruit cocktail drained
1/4 c
jelly beans or easter egg candies
dyed coconut for decorating
1
ready made graham cracker crust

Directions Step-By-Step

1
Blend softened cream cheese with sugar with beater til smooth.
Mix in fruit cocktail.
Fold in whipped topping.
2
In crust pour half of mix and spread evenly.
Take quarter cup or less of mini jelly beans Or any small easter candies (the hunt part of the pie) and place on top.
Pour rest of mix over jelly beans.
Refrigerate for several hours.
Decorate with easter candies and coconut. (optional)

About this Recipe

Course/Dish: Pies, Fruit Desserts
Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #Fruit, #Cream, #whipped, #Jelly