Faye's Magic Cream Cheese Pecan Pie

Recipe Rating:
 3 Ratings
Serves: 8

Ingredients

1 pkg (8oz.) cream cheese
1/3 c sugar
1/4 tsp salt
1 tsp vanilla extract
1 egg
1 unbaked pie shell
1 c corn syrup
1 tsp vanilla extract
3 eggs, beaten until blended
1/4 c sugar
1 1/4 c pecans, chopped

The Cook

susan simons Recipe
x5
Well Seasoned
Roy, WA (pop. 793)
imbossmare
Member Since Aug 2010
susan's notes for this recipe:
I got this recipe 27 years ago when I was first married from Faye Duman, my boy's Grandma's neighbor in Eugene Oregon. Faye was one of the best cooks I know and her desserts were second to non; this was Faye's favorite pecan pie.
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Directions

1
Combine 8oz.cream cheese, 1/3 cup sugar, 1/4 tsp. salt, 1 tsp. vanilla and one egg. Cream well and pour into a unbaked pie shell.
2
Blend together in medium mixing bowl, 1 cup corn syrup, 1 tsp. vanilla, 3 beaten eggs, and 1/4 cup sugar.
3
Add 1 1/4 cup pecans.
4
Pour on top of first mixture.
5
Bake at 375 degrees close to an hour.

About this Recipe

Hashtag: #pecan
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