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cranberry pecan pie...cin

(2 ratings)
Recipe by
Straws Kitchen(*o *)
somewhere, AR

Heres another "oldie" and I don't know where the recipe originally came from. I got it from a friend...it is good though.

(2 ratings)
yield 6 to 8 slices
cook time 55 Min

Ingredients For cranberry pecan pie...cin

  • 3
    eggs
  • 1 c
    dark karo syrup (i use the 33% less fat)
  • 2/3 c
    sugar (i use splenda or stevia)
  • 4 Tbsp
    butter (melted)
  • dash of salt
  • 1 c
    fresh cranberries (chopped)
  • 1 c
    pecan halves
  • 1 PIE UNBAKED CRUST

How To Make cranberry pecan pie...cin

  • 1
    Preheat ove to 325°
  • 2
    In a mixing bowl beat eggs with fork until blended. Stir in corn syrup, sugar, butter and salt.
  • 3
    Put chopped cranberries into pie crust evenly. Spread pecans on evenly on top of cranberries. Pour syrup mixture over the top carefully.
  • 4
    Bake at 325° for 55 min's or until a knife inserted in center of pie comes out clean.

Categories & Tags for Cranberry Pecan Pie...Cin:

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