cranberry pecan pie

How To Make cranberry pecan pie

• 1

  Cool on wire rack.
• 2

  If desired, serve with whipped cream.
• 3

  In medium bowl, stir together eggs, corn syrup, sugar, melted butter and vanilla until well blended.
• 4

  Stir in pecans, cranberries and orange rind.
• 5

  Pour into pastry shell.
• 6

  Bake in preheated 350 degree oven 55 to 60 minutes or until knife inserted halfway between center and edge comes out clean.
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