Cranberry Apple Crisp

Recipe Rating:	2 Ratings5
Categories:	Fruit Breakfast, Pies, Fruit Desserts, Other Desserts, Quick & Easy, For Kids, Vegetarian, Healthy
Keywords:	sweet, Oats, tangy
Serves:	8-10
Prep Time:	15 Min
Cook Time:	40 Min

Ingredients

4 lg	green apples,peeled,cored and sliced 1/2 " thick
1 c	canned cranberries,whole
3/4 c	brown sugar
1/2 c	all purpose flour
1/2 c	quick cooking oats
3/4 tsp	cinnamon, ground
3/4 tsp	nutmeg,ground
1/3 c	butter, softened

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Denise Miles

Well Seasoned

Auburn, AL (pop. 53,380)

milesde2000

Member Since Aug 2011

Denise's Notes:

A Timeless Classic! SO simple too!Quick!

Directions

Heat oven to 375 degrees F.

Lightly coat an 10-inch-round deep dish baking stone with butter. Add apples and cranberries to the deep dish baker. Combine the sugar, flour, oats, cinnamon, nutmeg, and softened butter in a bowl. Sprinkle over the fruit and bake until golden brown--about 40 minutes.

Serve hot with ice cream or cold with whipped cream.

Enjoy

Comments

6 comments

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Pat Duran kitchenchatter

Aug 18, 2012

I love Country Living Magazine and this is one of the best recipes- thanks for sharing this recipe with us- cranberries are a favorite at our house. Hugs,Pat