COCONUT PIE (MAKES ITS OWN CRUST)

Mary-Ann D'Antonio

By
@learnnewthings24

This recipe is so easy and I'll make it early in the morning as a great treat for family and friends. It has a wonderful flavor and everyone loves it.


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Comments:

Serves:

6

Prep:

1 Hr

Cook:

40 Min

Method:

Bake

Ingredients

2 c
milk
3/4 c
sugar
1/2 c
biscuit mix
4
eggs
1/4 c
butter (melted)
1 1/2 tsp
vanilla
1 c
coconut

Directions Step-By-Step

1
Combine milk, sugar, biscuit mix, eggs, butter and vanilla in electric blender. Cover and blend on low speed for (3) minutes.
2
Pour into greased (9) inch pie plate and let stand for (5) minutes.
3
Sprinkle with Coconut.
4
Bake at 350 degrees for 40 minutes or until knife inserted in center comes out clean.
5
Serve warm or cool. A little bit of whip cream on top is yummy.

About this Recipe

Course/Dish: Pies
Main Ingredient: Dairy
Regional Style: American
Other Tag: Quick & Easy
Hashtag: #fast