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coca-cola pecan pie

(4 ratings)
4N6girl avatar
Recipe by
Teresa Bryant
@4N6girl
Jupiter, FL

I got this cake from a Coca-cola cook book my friend gave me. I make this a lot for my friends but I do not eat it myself because I don't like pecan's. I get a lot of complements on this pie. I usually make my own crust with it but the photo I used was one I used a frozen pie crust with. I still got a lot of thumbs up signs even though the crust was not homemade.

►
(4 ratings)
yield 8 -10
prep time 15 Min
cook time 55 Min
method Bake

Ingredients For coca-cola pecan pie

  • 1 pkg
    15 ounces, refrigerated pie crust (or better yet make your own)
  • 3
    eggs
  • 3/4 c
    sugar
  • 1/2 c
    corn syrup (i use light)
  • 1/4 c
    coca cola
  • 2 Tbsp
    butter (or margarine)
  • 1 1/2 tsp
    vanilla extract
  • 1/4 tsp
    salt
  • 1 1/2 c
    pecan halves

How To Make coca-cola pecan pie

  • 1
    PREHEAT oven to 350 degrees. Unroll 1 pie crust and place in 9 inch pie plate. Unroll remaining crust and press over bottom crust; gently press crusts together. Fold edges under and crimp.
  • 2
    STIR together eggs, sugar, corn syrup, Coca-cola, butter, vanilla and salt in large bowl; stir in pecans. Pour filling into pie crust. Bake 55 minutes or until set.
  • 3
    SERVE warm or cold with ice cream, if desired.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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