Chocolate Pie Crust

Chocolate Pie Crust Recipe
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Recipe Rating:
 1 Rating
Categories: Pies, Chocolate, Quick & Easy
Serves: makes 1 nine inch pie crust(or 4 mini pie crusts
Prep Time:

Ingredients

1 1/4 c all purpose flour
3 Tbsp cocoa powder, unsweetened
2 Tbsp sugar
1/2 c unsalted butter, cold
1/2 tsp salt
Tbsp 3-5 tablespoons ice cold water
Pinched by lfran, and 67 more.
Well Seasoned
Huron, SD (pop. 12,592)
suds59
Member Since Sep 2012
 
 
 
 
 
Kathy's Notes:

easy to make

 

Directions

1
Combine flour,salt,cocoa powder,and sugar in food processor and pulse to mix.Cut butter into 1/2 inch
pieces,add to mixture and pulse until mixture resembles a coarse meal.Add ice water A Tablespoon at a time,pulsing until dough begins to hold together.
Comments

11 comments

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user Kathy Van Houten suds59
Kathy Van Houten [suds59] has shared this recipe with discussion groups:
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lovevanilla
linda gable lovevanilla
 
 
 
 
 
 
Mar 4, 2013
Does dough need to be chilled before rolling? Have you ever pressed the crust into the pan instead of rolling it?
suds59
Kathy Van Houten suds59
 
 
 
 
 
Mar 4, 2013
you do not have to chill before rolling and yes you can just press into
the pan if you like.
lovevanilla
linda gable lovevanilla
 
 
 
 
 
 
Mar 4, 2013
Thanks. Is it better if you roll it? If so, it may be worth the extra effort. Sounds like a great compliment to many pies!
suds59
Kathy Van Houten suds59
 
 
 
 
 
Mar 4, 2013
It will be more even and look prettier if you roll it.
user Kathy Van Houten suds59
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suds59
Kathy Van Houten suds59
 
 
 
 
 
Mar 5, 2013
Tollhouse Mini Cookie Pies
imbossmare
Mar 5, 2013
Mmm Mmm think I will try this with Mint Bavarian Pie On Easter.
user Kathy Van Houten suds59
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user Kathy Van Houten suds59
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user Kathy Van Houten suds59
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