chocolate pie
(5 ratings)
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This, as many others, is my grandmother's chocolate pie recipe. The basic recipe can be altered to be chocolate, banana, coconut or raisin. (simply omit the cocoa powder and add the ingredient of your choice).
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(5 ratings)
yield
6 -8
prep time
5 Min
cook time
20 Min
Ingredients For chocolate pie
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1-1/2 csugar
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2 Tbspcocoa powder
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3egg yolkes
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3 Tbspflour
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3/4 stickbutter
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2 tspvanilla extract
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2-1/4 cmilk
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frozen, roll out pie crust
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whipped topping
How To Make chocolate pie
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1Combine sugar, cocoa and flour. Add a small amount of milk so that the mixture is still "grainy." This helps to mix in the eggs.
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2Add eggs. Blend eggs into the sugar mixture and add rest of milk and butter. Butter will melt as the mixture heats.
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3Cook piecrust according the package directions.
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4Cook mixture on in the top of a double boiler on medium heat. Mixture will be done when it thickens. Remove from heat and add vanilla extract. Let mixture cool slightly. Pour into precooked pie crust.
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5Put the pie in the fridge to chill. Once chilled, top with whipped topping.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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