Real Recipes From Real Home Cooks ®

chocolate macaroon tart

(1 rating)
Recipe by
Ellen Gwaltney Bales
Indianapolis, IN

Nothing could be easier than this rich and delicious tart that is ready in minutes. Just chill and serve. From Good Housekeeping

(1 rating)
yield 12 serving(s)
prep time 15 Min
cook time 6 Hr
method Refrigerate/Freeze

Ingredients For chocolate macaroon tart

  • 10 oz
    coconut macaroon cookies
  • 1 c
    heavy cream
  • 16 oz
    finely chopped semi-sweet or bittersweet chocolate
  • 1/2 c
    raspberries
  • 2 Tbsp
    slivered orange peel

How To Make chocolate macaroon tart

  • 1
    Press the cookies into and up the sides of a greased 9-inch pie plate.
  • 2
    Pour boiling heavy cream over the chocolate in a heatproof bowl and stir until smooth. Pour into the cookie crust.
  • 3
    Chill for 6 hours and top with raspberries and slivered orange peel. Enjoy!
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