Chocolate Cream Pie Recipe

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Chocolate Cream Pie

Jill Doss-Raines

By
@JillDossRaines

Got this recipe from a fantastic cook at our church. This is now a family favorite gracing many holiday tables in our home.


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Rating:

Serves:

8

Ingredients

1 1/4 c
sugar
1/2 tsp
salt
1 Tbsp
flour
2
egg yolks
1 tsp
vanilla
1 1/2
chocolate, unsweetened squares
2 Tbsp
cornstarch
2 c
milk
1/2 Tbsp
butter
1
pie crust, prebaked. i use pillsbury that you unroll.
1
8 oz. carton of cool whip

Directions Step-By-Step

1
Beat all ingredients, except chocolate, together in a double boiler. Add chocolate squares. Cook until thickened and appearance is smooth, stirring constantly. This can take 30 to 45 minutes. Pour into a prebaked crust. Let cool. Place in refrigerator to set. Before serving, cover with Cool Whip.

About this Recipe

Course/Dish: Pies, Chocolate