Chocolate Chess Pie
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Ingredients
| 1 1/2 c | sugar |
| 3 Tbsp | unsweet cocoa |
| 2 | eggs beaten |
| 5 oz | evaporated milk |
| 1/4 c | melted butter |
| 1 tsp | vanilla |
| dash(es) | salt |
| 1 | 9 in. pie shell. |
Pinched by JaneNettoGrannyGoodCooker, and 70 more.
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Directions
Stir sugar and cocoa. Add eggs, evap. milk, melted butter, vanilla, and salt. Pour into pieshell and cook 50 minutes at 325.
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