Real Recipes From Real Home Cooks ®

cherry-o-cream cheese pie

(1 rating)
Recipe by
Dawn Murra
Howard, SD

Gramma Mavis

(1 rating)

Ingredients For cherry-o-cream cheese pie

  • 1
    9 inch crumb crust or 1 baked pastry shell
  • 1
    8 oz pkg cream cheese
  • 1
    15 oz can sweetened condensed milk
  • 1/3 c
    lemon juice
  • 1 tsp
    vanilla
  • 1 can
    cherry pie filling

How To Make cherry-o-cream cheese pie

  • 1
    Let cream cheese soften to room temperature. Whip until fluffy. Gradually add the condensed milk while continuing to beat until well blended. Add lemon juice and vanilla, blend well. Pour into prepared crust. Chill 2-3 hours. Top with cherry filling and then garnish with favorites like chocolate shavings or whipped topping.

Categories & Tags for Cherry-O-Cream Cheese Pie:

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