Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping
Real Recipes From Real Home Cooks ®

cherry-almond pie

(1 rating)
Cake_Nonny avatar
Recipe by
Teresa Malkemus
@Cake_Nonny
Bloomington, IN

My grandson's favorite pie. Very easy and the almond give a bit of a twist to the standard cherry pie.

►
(1 rating)
yield 6 -8
prep time 10 Min
cook time 40 Min
method Bake

Ingredients For cherry-almond pie

  • 1 pkg
    refrigerated pie crust
  • 2 can
    cherry pie filling
  • 1 tsp
    almond extract
  • 1/4 c
    slivered almonds

How To Make cherry-almond pie

  • 1
    Prepare bottom crust using package directions.
  • 2
    Pour both cans of pie filling in large bowl.
  • 3
    Add almond extract and almonds, stir to blend.
  • 4
    Prepare top pie crust in any way you wish. (Lattice or decorative vents)
  • 5
    Pour filling mixture into bottom crust.
  • 6
    Place top crust as desired and flute edges.
  • 7
    Bake at 350° for 35 to 40 minutes.
  • 8
    Tip: Bake on center rack - place an empty cookie sheet on the bottom rack to catch any filling that bubbles over.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT