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cheddar cheese, shredded
Bake pre-made or home made pie crust in tart pan (or pie dish) for about 10 minutes at 350. Let cool.
While pie crust is baking ground beef, drain, add about a half a package of onion soup mix.
Add 4 slices of american cheese to the bottom of the pie crust, add the ground beef and top with shredded cheese. Baked for about 20 minutes.