CARAMEL-PECAN CHEESECAKE PIE
|1 pkg||(8 oz.) cream cheese, softened|
|1 tsp||vanilla extract|
|1||(9") unbaked pie shell|
|1 1/4 c||pecans, chopped|
Try Diamond of California Nuts
|1 c||caramel ice cream topping|
I found this recipe at Tasteofhome.com recently and couldn't pass it up. It's so rich you'll need an extra trip to the dentist, and you also might want to remove the batteries from the bathroom scales before eating this. I'm giving you fair warning!