buttery mini pie crusts

Recipe Rating:	1 Rating5
Categories:	Pies, Other Snacks, Quick & Easy
Serves:	1 nine inch pie or four mini pies
Prep Time:	10 Min
Cook Time:	5 Min

Ingredients

1 1/4 c	all purpose flour
1/2 c	unsalted butter (cold)
1/2 tsp	salt
Tbsp	ice water

Pinched by pstotlar, and 43 more.

Kathy Van Houten

Well Seasoned

Huron, SD (pop. 12,592)

suds59

Member Since Sep 2012

Kathy's Notes:

easy to make

Directions

Combine flour and salt in food processor pulse to mix.
Cut butter into 1/2 inch pieces,add to flour mixture
pulse until mixture resembles course meal.Add ice
water a tablespoon at a time pulsing until dough begins to hold together.

If your making pies that need prepared crust bake them in a 400 degree oven for 4-6 minutes or until golden brown.Use dried beans or pie weights to hold crust in place.

Comments

8 comments

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Kathy Van Houten suds59

Kathy Van Houten [suds59] has shared this recipe with discussion groups:
authentic italian food and more
Cookbook Collectors Corner
Recipe Sharing

Kathy Van Houten suds59

Kathy Van Houten [suds59] has shared this recipe with discussion group:
Toddler And Kid Friendly Recipes

Billie Neal WildExpectation

Mar 5, 2013

You might want to add your mini cheesecake recipe for everyone to get!!!
Thanks!!!!

Kathy Van Houten suds59

Mar 5, 2013

How do I do That?

Billie Neal WildExpectation

Mar 5, 2013

Click on "Inset Recipe Link" right above where I stop..........look up!!
It will bring up a box to enter the name of a recipe. Just type in the name of whatever recipe you want, pick it out and then it will show up as a working link. Try it!!!

Kathy Van Houten suds59