Buttermilk Pie Recipe

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Buttermilk Pie

Hannah Rider

By
@KY_EMT

This is one of my most requested pie recipes, especially around Thanksgiving. I've had the recipe so long I don't even remember where I got it from. :)


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Rating:

Serves:

6-8

Prep:

10 Min

Cook:

55 Min

Method:

Convection Oven

Ingredients

1/3 c
butter/margarine
1 1/2 c
sugar
3
eggs
3 Tbsp
all-purpose flour
Dash
nutmeg
1 c
buttermilk
1
unbaked 9" pie shell

Directions Step-By-Step

1
Preheat oven to 325 degrees. In mixing bowl, cream together butter/margarine and sugar. Beat at medium speed till light and fluffy. Add eggs, one at a time, beating well after each addition.
2
Add the flour and nutmeg; beat at low speed until blended. Add the buttermilk and beat well until smooth. Pour into the pie shell.
3
Bake for 55 minutes or till knife inserted near center of pie comes out clean. Cool completely before cutting.

About this Recipe

Course/Dish: Pies
Main Ingredient: Dairy
Regional Style: Southern
Other Tag: Quick & Easy