Buttermilk Pie

Kathryn Vernoy

By
@kattywompas1

This is a Southern favorite. It is a custard pie. There are many variations of this pie and most are very good. This is my family favorite. I use my own pie crust recipe as I don't like store bought.


Featured Pinch Tips Video

Comments:

Serves:

8

Prep:

15 Min

Cook:

55 Min

Method:

Bake

Ingredients

1 1/2 c
sugar
1/4 c
all purpose flour
2
eggs
8 Tbsp
butter, melted
1 c
buttermilk
2 tsp
vanilla extract
1 Tbsp
lemon juice

Directions Step-By-Step

1
Preheat oven to 350 degrees F.
2
Mix sugar and flour together. Beat eggs well and add to dry mix. Mix on medium speed for 2 minutes.
3
Add butter and buttermilk and mix on high for 2 minutes. Add lemon juice and vanilla extract.
4
Pour mixture into unbaked pie crust. Bake until golden, 55 minutes to 1 hour. Pie will look jiggly when removed. But, will firm as it cools.

About this Recipe

Course/Dish: Pies
Main Ingredient: Dairy
Regional Style: Southern