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butter milk pie

(2 ratings)
Recipe by
Erica Bivens

This is one of my husbands favorite pies. We usually have it around the holidays.

(2 ratings)

Ingredients For butter milk pie

  • 4 Tbsp
    flour
  • 1 3/4 c
    sugar
  • 1/2 tsp
    salt
  • 1/2 c
    butter (melted)
  • 3
    eggs
  • 1 c
    buttermilk
  • 1/2 tsp
    vanilla extract
  • 1/2 tsp
    lemon extract
  • 9 inch unbaked pie shell
  • cinnamon & nutmeg to taste

How To Make butter milk pie

  • 1
    Combine flour, sugar, & salt in a mixing bowl. Add melted butter & beaten eggs and stir with a whisk or fork until well blended.
  • 2
    stir in buttermilk, vanilla, & lemon extractand mix well
  • 3
    Pour into unbaked pie shelland dust with cinnamon and nutmeg if desired.
  • 4
    Bake in center of 350 degree oven for 55-60 minutes or until filling is set and lightly brown.

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