Bourbon Pie Recipe

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Bourbon Pie

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Ingredients

2
eggs
1 c
sugar
1/2 c
butter, melted
4 Tbsp
bourbon
1/4 c
cornstarch
1 c
pecans, coarsely chopped
1 c
chocolate chips
4 oz
whipping cream
1
pie crust, 9"

Directions Step-By-Step

1
Beat eggs gradually, add sugar.
2
Add butter and bourbon and mix well; blend in corn starch.
3
Stir in nuts and chocolate chips, then pour into unbaked shell.
4
Bake at 350 degrees 45 to 50 minutes.
5
Serve warm with whipped cream.

About this Recipe

Course/Dish: Pies
Other Tag: Quick & Easy